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Modern French cooking

French cuisine has traditionally had a global reputation for creating intricate and spectacular food using the finest of ingredients and techniques. In fact, French cuisine is extremely interesting both professional and amateur cooks as it represents some of the most challenging types of recipes for cooks. Alongside the precision and tradition of French cuisine, there is a growing movement of French chefs and cook who inject creativity and humor into their French dishes to achieve delicious and interesting takes on traditional dishes. This blog is all about modern French cooking and marries together traditional with the new French style to help inspire you to culinary heights.



Modern French cooking


Why You Should Add Lolly Stations to Your Wedding Catering Business

In recent years, lolly stations (also known as candy buffets) have become a very popular wedding catering addition. Alongside tasting great, they also add an eye-catching focal point to the reception and make an ideal substitute for traditional wedding favours. While there are many businesses out there that make these buffet bars their main business, lolly stations are also a great way for traditional caterers to expand their business. Here are three reasons why you should consider branching out into confectionery buffets.